Benchtop Catering Equipment- The Complete Range

A busy food work area undergoes a series of rigorous preparation jobs that are performed by an army of newbies and expert cooks. The consistent usage of any appliance withstands repeated tasks thus forming the foundation and productivity of your restaurant kitchen.

Remarkable chefs nail it down by the types of equipment they use to prepare menu items. Their performance graph highlights the perfect balance they strike between handling equipage and other food prep jobs.

One such category that facilitates heavy-duty pre-prep jobs is the commercial benchtop catering equipment. Appliances that fall under this category are designed to undergo repeated tasks for several times. They perform tasks that are undertaken before the cooking process begins. Thus, creating an important block in the spine of the restaurant business. They work with dry and wet food inventory at various temperatures of the recipe. Your commercial benchtop equipment supplier can always guide you towards the different function these appliances perform.

Let’s take a walk through to the range of Benchtop equipment.

Food Blenders, Processors & Mixers

These are quite handy appliances that fall under the benchtop category. Blenders, mixers and processors are designed to undergo continuous usage. Usually, they are driven by electricity, but small kitchens operate such types of the appliance on batteries. Food blenders, mixers and processors are a perfect fit for cafes, bars and restaurants. Because of their size and functionality, they can be easily accommodated in mobile catering businesses and drive-thru services.   

Such types of equipment can deal with different viscosities, thus preparing amazing smoothies, shakes, sauces, soups, juices, iced drinks and cream drinks within a blink of the eye.

Benchtop Catering Equipments

Countries like Australia has a growing culture of people dining at restaurants and other hospitality oriented outlets. Manufacturers constantly work on the needs and requirements of a business kitchen. The demand for benchtop catering equipment in Brisbane, Hobart, Perth and Sydney have been soaring for quite some time. Companies fabricating benchtop appliances completely understand the plight of the cookhouse army who undertake heavy-duty tasks to serve food in this trade. Many companies, small, medium and large-sized ones host benchtop catering equipment on sale. You can always try your luck at this as you might grab some good deals and offers.   

Below are the different types of appliances that fall under the mixer and blender category. You can pick as per the requirement of your menu.

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Bar Blenders

Ø Kitchen Blenders

Ø Milkshake & Smoothie Blenders

Ø Slicers

Ø Stick Blenders or Immersion Blenders

One can experience that food prep requirements can be crucial at joints like sandwich or burger outlets, fast food points, cafes and restaurants. In this scenario, slicers come in as saviours to chefs. They facilitate a hygienic, safe and easy way to roll out volumes of foodstuff at the drop of a hat.

Primarily, blenders variate in the following types:

Ø Meat slicers

Ø Tomato slicers

Ø Prep machine for vegetables

Salamanders

One benchtop equipment that stands out in performance, usage and amazing taste of the dish are the Salamander. Not quite popular amongst regular restaurants, it specialises in grilling and glazing food prep jobs. If your menu has bar-be-que items, then this will be your necessity. Additionally, broiling, toasting, caramelizing are the tasks this appliance carries out to add zing to the taste of your preparations. They consume less energy and roll out results that are a treat to both your eyes and tongue.

Toasters

Commercial grade toasters in vertical and conveyor pattern are an ideal fit where serve style is the buffet. Large volumes of bread can be toasted while crumpets can be prepared without much mess and time. Another versatile toaster is that comes with griddles. Such types of benchtop equipment serve both as a toaster and as a grill. Pancakes, shallow frying burgers and grilled sandwiches can easily be prepared with amazing tastes and textures with griddle toasters. Appliances with such functionality are available in a variety of sizes and freestanding option as well. Such availability is made to cater to the business

Types of toasters are:

Ø Conveyor toasters

Ø Griddle toasters

Ø Vertical toasters

Beverage Brewers

Brewers are designed to meet the high demand of customers. Irrespective of the type of your establishment, you will be required to cater to the brewing needs of the visitors. Coffee brewers and beverage brewers are fashioned to facilitate quick and choice oriented drinks.

Microwaves

These ray boxes have proved their worth time and again in the commercial kitchen arena. Quick delivery, faster cooking, and keeping the food warm is the support Microwaves offer. Chefs most handy benchtop appliance, microwaves also assist in defrosting, thawing, reheating prepared dishes and is ideal for all types of food establishments.