Stainless Steel Hood- A pivotal role player n the Australian food industry

You will find commercial kitchens mostly in stainless steel finish. Apart from appliances, the exhaust system apparatus is also manufactured in the permissible grade of stainless steel. This metal is highly reliable. Along with the others, the catering facility blindly trusts stainless steel. It comes with characteristics and properties highly suitable to such environments. 

The metal is a well-researched combination of steel, nickel and chromium. The varied ratios of these metals are used to manufacture different types of professional appliances and apparatuses. Grades like 304, 316, 409 and 439 are extensively used in the food industry.

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Type 304 contains a high ratio of chromium and nickel, making it highly robust and resistant to extensive heat and stains. This is one of the significant reasons why this metal is a showstopper in prominent and busy cookhouses. Another factor responsible for the reliability of steel is the gauges or width available in the Australian market. The thicker the steel, the higher is its strength of carrying weight or bearing impacts.

In a kitchen where lots of action is packed for hours both by human force and machines, only robust appliances can only withstand the operations. Safety and hygiene are the two most important reasons why this metal is trustworthy by chefs and catering business owners. And when it comes to stainless steel hoods, it is no different. Ducts, vents, and many other big and small parts of the apparatus are fabricated and supplied by Australian brands. You will find many companies in Sydney and Melbourne that are successful stainless steel hood suppliers across the country.

Why so popular?

The following reasons are a quick roll down responsible for its fame:

Ø  Extraordinary mechanical power

Ø  Exceptional heat resistance

Ø  Easy to sanitise and maintain

Ø  Conveniently formed according to the requirement

Ø  Easily weldability

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Some in detail:

Ø  Hoods are designed to suck out excess heat and humidity. Its functionality cannot afford to heat up.

Ø  The chemical combination of the metal does not allow it to rust. Thus giving a considerable benefit while cleaning and maintenance of hoods.

Ø  Hoods hold a lot of grease and oil apart from dust particles. These can be easily removed from stainless steel without leaving any stains.

Ø  As most commercial equipment is in steel, hoods in the same metal add a symmetric look to your kitchen.

Ø  The metal is environment-friendly. It is 100 % recyclable.

Ø  Despite the heavy-duty workflow and robust functionality of the facility, carbon footprints are minimised because of stainless steel metal.

Ø  Commonly, exhaust hoods are roof bound or wall-bound. A lot of light and space is added when apparatuses in this kind of metal are fixed in busy fit-outs.

One of the famed brands in commercial kitchen equipment, Simco, assists in planning what type of stainless steel hood should be installed in the required facility. They are well-experienced in the Australian food industry. The brand has been providing professional service for decades.

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Stainless steel hoods are easy to maintain

Exhaust systems in extensive facilities work for long hours. They primarily function to suck out the excess heat and keep the inside air of the workplace regulated, maintaining the temperatures. While the task for which they are fashioned is heavy-duty and crucial, maintenance is even more critical.

Ø  Ducts and vents should be checked weekly for accumulated grease and oils.

Ø  If you find that 50 % of the duct is jammed or clogged, make the checks twice a week.

Ø  It is essential to keep a check on the frequency of food prep methods. The change in this graph will directly impact the maintenance of the hood.

Ø  Filters keep the oil and grease from entering into the ducts. Make sure your filters are cleaned every day if your menu makes you do heavy frying jobs daily.

Ø  Industry permissible cleaning agents are preferred to wipe off any stain or debri.

Ø  Always look for a good service plan of the brand that you purchase your exhaust hood.

Ø  A small workshop session will help your kitchen staff to know, understand and habitualise the importance of cleaning and checking the exhaust hoods.

Ø  Fans play an important role when the vents are on. It will help the hood to make up air and maintain the temperature of the workplace.

Ø  According to Australian statistics, major fire broke-outs are caused in the commercial kitchen due to jammed grease and oil in the duct. It would be best if you prioritise the safety and security of the staff.

Ø  Stainless steel hood apparatus comprises many significant and minor parts and machines. If all are placed strategically and function well, it increases the life of the hood.

Ø  Drainage systems are heavily clogged when ducts and vents of the hood are not checked regularly. It is pretty easy and handy to clean the exhaust apparatus from the debris and other particles.  

Ø  Choosing a perfect setup of hood or customising according to the needs, a detailed study and proper guidance will help you save money for years to come.

Remember

Using an effective kitchen exhaust fan will make the work of the hood easy. This will lead to more extended practical functionality and decent inside temperatures.

Custom-built utility distribution systems are effective in the working of the hood canopies. They are installed either on the wall or roof and are manufactured in stainless steel.

While placing the exhaust hoods in the kitchen, make sure you seek proper guidance and working of the apparatus from the brand.

Gas cooktops have proven heavy-duty buddies of the chefs. Shop for unique designs and exceptional functionality at Simco.

The above is enough to be convinced why even the crucial kitchen equipment are shaped in stainless steel. Hoods have a pivotal role to play and cannot be compromised for low prices or low-quality metal.

Simco has its physical presence in Sydney. A visit can help in detailed insight into how hoods can be customised and installed according to the size and space available in any country. A lot is being said about their warranties that are unbeatable in the country. Simco is also known for the secure delivery and installation of appliances across the country. The entire range of inventory manufactured and distributed under Simco cover the Australian code and guidelines.

The food industry in Australia needs refrigeration systems that come with high performance and low-energy bills. Shop for efficient commercial refrigeration at Simco.