How to Take Care of the Exhaust Hood Canopy Maintenance & Upkeep?
The equipment set up above
commercial ranges, fryers, grillets and other cooking appliances is called an exhaust
hood canopy. It removes the unbearable heat, smoke and
debris in the air with the help of its efficient, high-quality fans and
specialises in removing all the contaminants out of the pantry.
Many researchers found that more
than 50% of fire incidents in catering and dining restaurants are due to
cooking products. These mishaps mainly constitute accidents involving
frequently used products, resulting in a considerable accumulation of debris
and dust in them. Such accidental mishaps are very difficult to contain if they
happen in a kitchen. Therefore, the national association to prevent
fire-related hazards stresses the requirement of operational and preventive
fire security to limit the prospective risk of fire in private and public
industrial food preparation operations. All of the above implies that frequent
maintenance of your product is needed. If you fail in this department, it may
result in severe disasters like fire leading to permanent discontinuation of
your business. We will discuss the various steps of keeping a hood canopy
maintained and long-lasting in this content.
Commercial Gas Cooktops
is one of the machines designed with stainless steel, easy to maintain, and
makes the food preparation more effective. You can visit the home page of Simco
to garner more knowledge on the topic.
Undergo Full Preparation Before Starting the
Maintenance Process
Turning off all the valves and ranges before
cleaning them is the primary step towards maintaining the product available on
Simco – one of the foremost exhaust hood canopy suppliers in Melbourne
& Sydney. It would be best to let the temperature go down by unplugging
the appliance. In addition, ensuring that every device nearby is not in use and
turned off is essential. You can cover all the instruments present nearby once
all the above conditions are satisfied since there will be saturated
contaminants and debris all over. It is an intensely challenging task to clean
such machines. In addition, you must ensure the upkeep of your industrial
kitchen by arranging the following products:
·
Plastic sheets
·
Concerted degreaser
·
Mild-bristled brush or scouring pad
·
Rubber gloves
·
Cleaning container
Clean the Product Filters
Irrespective of the filters employed by a company -
baffle, charcoal or mesh variant - you may find it going up and effortlessly
sliding out. Once the filters are successfully removed, you must check on or
near the grease vessels to uninstall any steel spacers nearby. Another method
for maintaining an exhaust hood canopy filter is only to utilise a scrubbing
pad and a mild brush. You can clean the device with the assistance of the
dishwasher, provided they are not excessively dirty or extensive in size once
the above process is done. However, you must wash the filter by filling a basin
with water and a concerted degreaser if the device is large and inundated with
dirt and debris. You must spare at least three hours to immerse your spacers
and cleaners in the water. However, you should absorb and soak them in the
water all night if you want better outcomes.
Clean the Oil Trap Expertly
Uninstall the grease vessels in this step if the
mentioned above procedure to clear the spacers and filters is done. You may
find buckets available on each side of the exhaust hood canopy,
which you should remove. In addition, take care not to spill the grease by
expertly handling the appliance. Most kitchen personnel commit the error of
depositing the soot deposit into a drain. As such activity results in drain
blocking, do not perform this action. Instead, you can remove the grease by
using a long-lasting packed vessel. Once the process is completed, use soft
brushes or scouring pads to clean the traps. You may find the buckets a bit
large to pass through the dish pit. Immerse them in the degreaser solution with
the filters for the same length of time.
Many versions of Commercial Kitchen Equipment are
available on Simco that makes the food preparation process effortless and
lighten the burden on your chef's shoulders. Go to our homepage for detailed
information.
Proficiently Clean the Hood Fan
You must remove the blades or blower fans once the
above procedures are done. Most lid hoods are available with a dual motor and
fan feature that draws air from both sides of the top and assists in equal
airflow allocation. Removing the fan's protective cover and pulling it down is
the first step. Once the process is completed, open the primary mechanism hub,
and use a brush or cleaning pad to scrub the fans gently. You can also immerse
the product in the wet mixture of filters and grease traps if you feel they are
excessively covered with soot and filth. After the initial wash, you can keep
them in a dishwasher if they're not that filthy.
Clean the Vent Properly
Ensuring the upkeep of the appliance vent is the
next step. Create a similar concerted degreaser mixture as your sink to launch
this process. However, please keep it in a small sanitiser vessel this time.
Employ the same soft scrubbing pad or brush to scrub the internal and external
parts of the exposed range awning. You can reset the other components after adequately
washing and cleaning the grease off the visible vent. You can get the product
by visiting Simco, one of the best exhaust hood canopy suppliers in
Brisbane & Perth.
Restructure All the Machine Elements
Once you have cleaned and washed every component,
dry them properly. Once done, install the fans first. If your canopy employs a
dual-fan system, remember that they're directional and cannot be changed. This
fact means that you must put the left part on the left side and the right part
on the corresponding side. Also, ensure not to leave your fan's protective
covers in the switched-off mode since these may seem underused with mounted
traps and are employed to hold hanging grease containers. However, they still
safeguard you from touching a fan blade when the motors are working. Always
switch the fans off first in any condition before removing the exhaust hood
canopy filters. Once you reset the fans, put the grease baskets, spacers and
filters back in place. Your work is completed after removing the plastic
sheeting that surrounds you and cleaning the floors.
Apart from the item referred to in this blog, Simco
has many other valuable products like Stainless Steel Benches that make all the tasks effortless. For more details, visit our
website.
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